Accommodation & Dining Guide for Vanuatu -

Vanuatu resorts offer an idyllic blend of luxurious comfort, stunning natural beauty, and authentic cultural experiences, catering to a diverse range of travellers from New Zealand and beyond. From family-friendly havens in Efate to secluded, romantic escapes on outer islands, these accommodations provide exceptional service, world-class amenities, and unparalleled access to the archipelago’s pristine beaches and vibrant marine life.

Vanuatu, an enchanting archipelago in the South Pacific, beckons New Zealand travellers with its pristine beaches, active volcanoes, lush rainforests, and rich cultural heritage. Beyond its breathtaking landscapes, the nation offers a compelling array of accommodation and dining experiences that promise to elevate any holiday into an unforgettable adventure. This comprehensive guide is specifically tailored for Kiwis planning their escape, providing deep insights into finding the perfect resort, savouring the local cuisine, and navigating the nuances of travel in this tropical paradise.

What are the main types of accommodation available in Vanuatu?

Vanuatu’s accommodation landscape is as diverse as its islands, offering everything from opulent five-star resorts to charming, rustic bungalows. Understanding the different types available is the first step in tailoring your stay to your preferences and budget. The choices range widely, ensuring there’s something to suit every style of traveller, whether you seek ultimate luxury, family-friendly fun, or an immersive cultural experience.

Luxury Resorts & Hotels

Predominantly found on Efate, particularly around Port Vila, and in some prime locations on Espiritu Santo, luxury resorts in Vanuatu offer world-class amenities. These often include private beaches, infinity pools, spas, gourmet restaurants, and a range of activities like golf, diving, and watersports. They are designed to provide an all-encompassing holiday experience with high levels of service and comfort, ideal for honeymooners, discerning couples, or families seeking premium facilities. Brands like The Havannah Vanuatu and Warwick Le Lagon are synonymous with this category, offering refined elegance and an array of services that ensure a truly pampered stay.

Boutique Hotels & Guesthouses

For those seeking a more intimate and personalised experience, boutique hotels and guesthouses provide a wonderful alternative. These establishments typically feature fewer rooms, unique decor, and a strong emphasis on local character and hospitality. They often offer a more authentic connection to the local culture, with hosts frequently sharing local tips and stories. Guesthouses, in particular, can be found across various islands, presenting a fantastic opportunity to stay closer to local communities and experience daily life in Vanuatu.

Eco-Lodges & Traditional Bungalows

Embracing Vanuatu’s natural beauty and commitment to sustainability, eco-lodges and traditional bungalows offer an immersive, environmentally conscious stay. These accommodations are often built with local materials, integrate sustainable practices, and provide a unique opportunity to disconnect and reconnect with nature. Found on both main and outer islands, they range from simple, charming huts with basic amenities to more sophisticated, yet still eco-friendly, retreats. Staying in a traditional bungalow, particularly in a village setting, offers an unparalleled cultural immersion, providing insights into Ni-Vanuatu way of life.

Self-Catering Apartments & Villas

Ideal for families, groups, or long-stay visitors from New Zealand, self-catering apartments and villas provide the convenience and flexibility of home. These options typically include fully equipped kitchens, multiple bedrooms, and living areas, allowing guests to prepare their own meals and enjoy a more independent holiday. They are particularly popular in and around Port Vila, offering a cost-effective solution for extended stays while providing ample space and privacy.

Which are the top-rated resorts in Efate and Santo?

When planning a trip to Vanuatu, the choice of resort significantly shapes the overall experience. Efate, home to the capital Port Vila, and Espiritu Santo, the largest island, boast a concentration of the nation’s finest accommodation options, each offering a unique charm and array of amenities. For Kiwis seeking unparalleled comfort and access to diverse activities, these islands present exceptional choices.

Efate: Port Vila’s Premier Escapes

Efate is renowned for its accessibility and variety, featuring resorts that cater to every whim, from romantic seclusion to family-friendly fun. The capital, Port Vila, serves as a hub for many of these establishments.

Warwick Le Lagon, Vanuatu: A long-standing favourite for New Zealand families, this sprawling resort offers extensive facilities, including multiple swimming pools, a championship golf course, kids’ club, and an array of water sports. Its all-inclusive options make budgeting simple, and its lagoon-side location offers stunning views and easy access to aquatic activities.
The Havannah Vanuatu: For adults seeking an exclusive, luxurious retreat, The Havannah stands out. Located just outside Port Vila, it offers exquisite beachfront villas, an award-winning restaurant, and a serene atmosphere perfect for honeymoons or romantic getaways. The emphasis here is on personalised service and sophisticated elegance.
Iririki Island Resort & Spa: A unique island escape just minutes from Port Vila via a complimentary ferry, Iririki provides a blend of convenience and secluded luxury. It boasts a casino, multiple dining venues, a large swimming pool complex, and a range of accommodation from waterfront fares to luxury apartments, appealing to both couples and families.

Espiritu Santo: Secluded Retreats and Natural Wonders

Espiritu Santo, known for its untouched beauty, world-class diving, and stunning blue holes, offers resorts that integrate seamlessly with the natural environment, providing a tranquil escape.

Aore Island Resort: Located on a private island just off Luganville, Santo, Aore Island Resort offers an authentic, yet comfortable, experience. It’s a haven for nature lovers and divers, with a focus on sustainable tourism, fresh local produce, and a relaxed, friendly atmosphere. Bungalows are nestled amidst lush gardens, providing privacy and direct access to the ocean.
Ratua Private Island: For the ultimate rustic luxury, Ratua Private Island is unparalleled. Comprising ancient Indonesian teak houses relocated and lovingly restored, this resort is a unique blend of heritage and eco-luxury. Guests can enjoy horseback riding, snorkelling, and exploring the island’s natural beauty, all while contributing to the Ratua Foundation’s charitable work. It’s an extraordinary escape for those seeking something truly unique and off the beaten path.
Barrier Beach House: Situated on the picturesque east coast of Santo, Barrier Beach House is an adults-only boutique resort offering elegant beachfront bungalows and exceptional dining. It’s perfectly positioned for exploring Santo’s famous blue holes and champagne beaches, providing a tranquil base with personalised service and stunning ocean views.

How can Kiwis find affordable accommodation in Vanuatu?

Travelling to Vanuatu doesn’t necessarily require a luxury budget. For New Zealand travellers conscious of their spending, there are numerous ways to enjoy this beautiful destination without compromising on experience. Strategic planning and an openness to different accommodation styles can unlock significant savings, allowing more funds for activities and culinary adventures.

Guesthouses and Budget Hotels in Port Vila

Port Vila offers a selection of guesthouses and smaller, independently run hotels that provide comfortable, clean, and safe accommodation at a fraction of the cost of larger resorts. These establishments often lack the extensive facilities of their high-end counterparts but compensate with personalised service and a more local feel. They are perfect for solo travellers, backpackers, or couples who prefer to spend their days exploring rather than lounging by a resort pool. Look for options slightly outside the main tourist drag for even better value.

Self-Catering Options

Opting for self-catering apartments or villas is an excellent strategy for budget-conscious Kiwis, especially families or groups. By preparing some of your own meals, you can significantly reduce dining costs, which can quickly add up in a resort setting. Local markets and supermarkets in Port Vila offer fresh produce, meats, and pantry staples. This also provides an opportunity to experiment with local ingredients and create your own Vanuatu-inspired dishes.

Village Stays and Local Bungalows

For an authentically immersive and budget-friendly experience, consider a village stay or booking a local bungalow on one of the outer islands. While amenities might be basic – think cold showers and shared facilities – the cultural exchange and genuine hospitality are priceless. These experiences not only offer incredible value but also contribute directly to local communities. It’s an opportunity to live like a local, eat traditional food, and gain a deeper appreciation for Ni-Vanuatu culture.

Package Deals and Off-Peak Travel

New Zealand tour operators often bundle flights and accommodation into attractive package deals for Vanuatu. Keeping an eye out for these offers, especially during the shoulder seasons (May-June, October-November) or the wet season (December-April), can lead to substantial savings. While the wet season brings higher humidity and occasional showers, it also means fewer crowds and lush, vibrant landscapes. Flexibility with travel dates can yield the best deals.

What are the best eco-friendly accommodation options in Vanuatu?

Vanuatu’s commitment to preserving its pristine environment and rich cultural heritage is reflected in its growing number of eco-lodges and sustainable bungalows. These accommodations offer a unique opportunity for Kiwis to experience the islands’ natural beauty responsibly, often integrating traditional building methods and supporting local communities directly. Choosing an eco-friendly stay not only minimizes your environmental footprint but also provides a deeper, more authentic connection to Vanuatu.

Tanna Tree Top Lodge, Tanna Island

Located on the slopes of Mount Yasur, Tanna Tree Top Lodge offers an unforgettable experience for those wishing to witness the active volcano up close. While not a luxury resort, its eco-credentials lie in its simple, sustainable design and its direct support for the local village. Guests stay in traditional-style bungalows, often powered by solar energy, and meals feature locally sourced ingredients. It’s an immersive experience that puts sustainability and cultural connection at its forefront.

Bokissa Private Island Resort, Espiritu Santo

Bokissa is a true island paradise, focusing on environmental preservation and community engagement. This resort utilizes solar power, practices responsible waste management, and actively supports local schools and health clinics. Guests can enjoy pristine beaches, excellent diving, and fresh, organic meals, knowing their stay contributes positively to the island’s ecosystem and its inhabitants. Their bungalows are designed to blend seamlessly with the natural surroundings, offering comfort without compromising on environmental principles.

Sara Beach Bungalows, Espiritu Santo

Situated on the stunning east coast of Santo, Sara Beach Bungalows offers a more rustic, yet incredibly charming, eco-friendly option. These bungalows are built using traditional techniques and local materials, providing an authentic island living experience. The focus here is on simplicity, natural beauty, and interaction with the local community. Guests can enjoy fresh, home-cooked meals, explore nearby blue holes, and relax on secluded beaches, experiencing Vanuatu in its purest form.

What can visitors expect from Vanuatu’s unique culinary scene?

Vanuatu’s culinary scene is a delightful reflection of its rich volcanic soil, bountiful oceans, and diverse cultural influences. For New Zealand travellers, exploring the local cuisine is an essential part of the journey, offering a taste of authentic island life. Expect fresh, seasonal ingredients, traditional cooking methods, and a blend of indigenous Melanesian flavours with French, British, and Asian influences.

Farm-to-Table Freshness

One of the hallmarks of Vanuatu’s dining is its incredible freshness. The fertile volcanic land yields an abundance of organic produce, including root crops like taro, yam, and kumala (sweet potato), as well as tropical fruits such as pawpaw, pineapple, mango, and passionfruit. Locally raised organic beef, renowned for its quality, is a staple, often served grilled or in stews. Seafood, caught fresh daily, is a highlight, with options ranging from succulent lobster and crab to various reef fish.

Traditional Ni-Vanuatu Dishes

To truly experience the local palate, seek out traditional Ni-Vanuatu dishes. Laplap is arguably the national dish, a savoury pudding made from grated yam, taro, or cassava, mixed with coconut cream and sometimes meat or fish, then wrapped in banana leaves and cooked in an underground hot stone oven (earth oven or hangi-style). Other traditional staples include tuluk (a minced pork or beef roll cooked in a similar fashion) and various preparations of fresh fish and vegetables with coconut milk.

International Influences

While traditional food is readily available, particularly in local markets and village settings, Port Vila and larger resorts also offer a sophisticated international dining scene. French influence is notable, with many restaurants serving classic French cuisine alongside local ingredients. Asian and general Western menus are also common, ensuring that there’s something to satisfy every palate. The integration of international culinary techniques with local produce creates a unique fusion that is both familiar and exciting.

Where are the best dining experiences in Port Vila located?

Port Vila, Vanuatu’s vibrant capital, is the epicentre of the nation’s culinary offerings, boasting a diverse range of restaurants that cater to every taste and budget. From upscale fine dining establishments with breathtaking views to casual cafes serving local delights, Kiwis will find an array of options to satisfy their gastronomic desires. The city’s dining scene reflects its multicultural heritage, blending traditional Ni-Vanuatu flavours with French, Asian, and contemporary influences.

Fine Dining with a View

For a memorable evening, Port Vila offers several high-end restaurants known for their exquisite cuisine and stunning settings. Many are perched along the waterfront or offer panoramic views over Erakor Lagoon. Restaurants like The Blue Marlin Club are celebrated for their fresh seafood, local organic beef, and sophisticated ambiance, often accompanied by live music. Similarly, dining at The Stonegrill Restaurant at Iririki Island Resort provides a unique interactive experience, allowing guests to cook their own prime Vanuatu beef or seafood on a hot volcanic stone, all while enjoying picturesque lagoon vistas.

Casual & Family-Friendly Eateries

Port Vila also excels in providing relaxed, family-friendly dining options. Numerous cafes and bistros line the main street and side alleys, offering delicious breakfasts, lunches, and casual dinners. Chill Restaurant & Bar, located right above the main market, offers fantastic views of the harbour and serves a diverse menu including pizza, pasta, fresh seafood, and traditional Ni-Vanuatu dishes. Its central location makes it a popular choice for both tourists and locals. Other establishments like Café du Village offer a charming atmosphere and a menu featuring French-inspired dishes and fresh local ingredients.

Local Flavours and Market Eats

For an authentic taste of Vanuatu, exploring the local scene is paramount. While dedicated restaurants serve traditional dishes, the Port Vila Market is an unmissable culinary experience. Here, you can find small stalls offering freshly prepared local food at incredibly affordable prices. These often include laplap, tuluk, and various curries or stews made with local produce and protein. It’s a fantastic way to engage with locals and sample genuine Ni-Vanuatu cuisine in a bustling, vibrant setting.

How can travellers experience authentic local food in Vanuatu?

Beyond the resort restaurants and international eateries, Vanuatu truly comes alive through its local food markets and street food scene. For New Zealand travellers eager to delve into the heart of Ni-Vanuatu culture, these vibrant hubs offer an authentic, affordable, and incredibly delicious way to experience the nation’s culinary soul. It’s here that you connect directly with local producers, sample traditional dishes, and witness the everyday rhythm of island life.

Port Vila Central Market

The Port Vila Central Market is an absolute must-visit. Open six days a week (closed Sunday morning to Monday afternoon), it’s a kaleidoscope of colours, sounds, and aromas. While primarily a fresh produce market, the food hall section is a treasure trove of authentic, home-cooked Ni-Vanuatu meals. Here, local mamas (women) cook up a storm, offering generous portions of dishes like laplap, tuluk, coconut fish curries, and roasted root vegetables, all at incredibly low prices. It’s an unparalleled opportunity to eat like a local, with a focus on fresh, seasonal ingredients. Don’t be shy; point to what looks good, and enjoy a truly local meal.

Street Food Stalls and Roadside Stands

Throughout Port Vila and along the main roads on Efate, you’ll find various street food stalls and roadside stands, particularly around lunchtime and in the late afternoons. These often sell barbecued fish or chicken skewers, freshly fried savoury snacks, and tropical fruit smoothies. It’s a convenient and tasty way to grab a quick, authentic bite while exploring. Always look for places that seem busy with locals, as this is usually a good indicator of freshness and quality.

Kava Bars (Nakamals)

While not strictly a ‘food’ experience, visiting a local Nakamal (kava bar) offers a profound cultural and social experience. Kava, a traditional non-alcoholic drink made from the roots of the kava plant, is deeply ingrained in Ni-Vanuatu culture. Consumed in a social setting, it’s believed to have relaxing properties. Nakamals are typically simple, open-air structures found off the main roads. It’s an opportunity to observe local customs and engage with community members, offering a unique insight into local life. While the taste can be an acquired one, the experience is definitely worth trying.

Outer Island Markets and Village Food

If your travels take you beyond Efate, be sure to explore the smaller local markets on islands like Espiritu Santo, Tanna, and Pentecost. These markets offer an even more intimate glimpse into local produce and culinary traditions, often with unique regional specialties. Engaging in a village stay often means sharing meals with your host family, providing the most authentic and unforgettable culinary immersion.

What should travellers know about dietary needs and food safety in Vanuatu?

For New Zealand travellers with specific dietary requirements or concerns about food safety, understanding the local context in Vanuatu is crucial for a healthy and enjoyable trip. While Vanuatu is generally safe for eating, a few precautions and awareness of local practices can help navigate potential issues and ensure a smooth culinary journey.

Addressing Dietary Restrictions (Vegetarian, Vegan, Gluten-Free)

Vanuatu’s diet relies heavily on fresh produce, fish, and locally raised meats. Vegetarians and vegans will find a good selection of fruits, root vegetables (taro, yam, kumala), and leafy greens. However, menu options specifically labelled “vegetarian” or “vegan” might be limited outside of larger resorts and Port Vila’s international restaurants. It’s advisable to communicate your dietary needs clearly, perhaps by writing them down or using a translation app. Coconut milk is a staple in many dishes, offering a delicious plant-based flavour. Gluten-free options are generally easier to manage due to the prevalence of naturally gluten-free root crops, but cross-contamination could be a concern in smaller kitchens. Always inquire about ingredients, especially in traditional dishes.

Food Safety and Hygiene Tips

Water: Tap water in Port Vila and some resorts is generally treated and safe to drink, but it’s always safer to stick to bottled water, especially on outer islands, or use a water filter bottle.
Fresh Produce: While incredibly fresh, it’s wise to wash all fruits and vegetables thoroughly before consumption, even if they’ve been bought from a reputable market.
Meat and Fish: Ensure that meat and fish are cooked thoroughly. In local markets, observe the handling and refrigeration practices. Opt for hot, freshly cooked food over items that have been sitting out for extended periods.
Street Food: While delicious, exercise caution with street food. Choose vendors that appear busy, have a high turnover of food, and maintain good hygiene practices. Eating where locals eat is usually a good indicator of safety.
Ice: In reputable restaurants and resorts, ice is generally made from treated water. On outer islands or in more rustic settings, it might be safer to avoid ice in drinks.

What are essential booking tips for New Zealand travellers visiting Vanuatu?

Planning a trip from New Zealand to Vanuatu involves several considerations, from choosing the right time to travel to securing the best deals on flights and accommodation. By following these essential booking tips, Kiwi travellers can ensure a smooth, enjoyable, and well-organised holiday in this South Pacific paradise.

Best Time to Book and Travel

The dry season (May to October) is generally considered the best time to visit Vanuatu, offering pleasant temperatures, lower humidity, and less rainfall. This also coincides with peak travel times, so booking flights and popular resorts well in advance (6-12 months for peak season, 3-6 months for shoulder season) is crucial. Conversely, the wet season (November to April) offers fewer crowds, lower prices, and lush landscapes, though you should be prepared for higher humidity and occasional tropical downpours. Flexibility with travel dates can yield significant savings.

Flight Considerations from New Zealand

Direct flights from Auckland (AKL) to Port Vila (VLI) are available with airlines like Air Vanuatu and Air New Zealand, making the journey convenient for Kiwis. It’s advisable to compare prices across different airlines and consider booking connecting flights through other hubs if direct options are too expensive or unavailable. Always check baggage allowances, as these can vary. Consider booking your inter-island flights (if you plan to visit outer islands) well in advance, as these smaller planes have limited capacity.

Accommodation Booking Strategies

Compare Platforms: Utilize major online travel agencies (OTAs) like Booking.com, Expedia, and Agoda, but also check the official websites of resorts directly. Sometimes, resorts offer exclusive deals or package inclusions not found elsewhere.
Read Reviews: Pay close attention to recent reviews from fellow travellers, especially those from New Zealand, on platforms like TripAdvisor. These can offer valuable insights into service quality, amenities, and overall experience.
Consider Packages: Many New Zealand travel agencies specialise in South Pacific holidays and can offer comprehensive flight-and-accommodation packages that may provide better value than booking separately. These often include transfers and sometimes even tours.
Insurance: Travel insurance is non-negotiable. Ensure your policy covers medical emergencies, trip cancellations, lost luggage, and any adventure activities you plan to undertake.

Currency and Payment

The local currency is the Vatu (VUV). While credit cards are accepted in major resorts, hotels, and some larger restaurants in Port Vila, cash is essential for local markets, smaller guesthouses, and on outer islands. It’s wise to carry a mix of Vatu and a small amount of New Zealand dollars for emergencies. ATMs are available in Port Vila and Luganville, but can be scarce elsewhere. Inform your bank of your travel plans to avoid card issues.

Vanuatu offers an incredible diversity of experiences, from luxurious resort stays to authentic cultural immersions, all complemented by a vibrant and fresh culinary scene. By leveraging these tips and insights, New Zealand travellers can confidently plan an unforgettable journey to this South Pacific jewel, ensuring their accommodation and dining choices perfectly align with their dream Vanuatu holiday.